Air Fryer Cheeseburger Egg Rolls Easy Weeknight Dinner
Get ready to fall in love with the most incredible fusion food you’ve ever tasted! These air fryer cheeseburger egg rolls combine all the juicy, cheesy goodness of your favorite burger wrapped in a perfectly crispy shell. Just like our popular air fryer chicken taquitos, these handheld delights cook up golden and crunchy in minutes.
They’re surprisingly simple to make, ready in under 20 minutes, and absolutely perfect for busy weeknight dinners or game day snacking with the whole family.
What Are Air Fryer Cheeseburger Egg Rolls?
Ever wondered what happens when your favorite cheeseburger Egg Rolls meets an egg roll wrapper? Pure magic, that’s what! These delicious handheld treats pack all the classic burger flavors into a crispy, golden package that’s absolutely irresistible.
After all, they say the way to a man’s heart is through his stomach, and these beauties definitely deliver on that promise. Trust me, once you try these crispy, cheesy bundles of joy, you’ll be making them on repeat!
Why You’ll Love This Air Fryer Cheeseburger Egg Rolls
Incredibly Crispy and Satisfying These egg rolls deliver the perfect crunch with every single bite. The air fryer creates that golden, crispy exterior while keeping all those delicious burger flavors locked inside. The combination of seasoned ground beef, melted cheese, and classic burger toppings creates a symphony of textures and tastes that will have your taste buds dancing.
Budget-Friendly Family Meal Making these at home costs a fraction of what you’d pay at a restaurant. With simple ingredients like ground beef, cheese, and egg roll wrappers, you can feed the whole family for under $15. Plus, you control the quality of ingredients and can customize them to your family’s preferences.
Loaded with Flavor Each egg roll is packed with seasoned ground beef, gooey melted cheese, diced onions, and pickles for that authentic burger taste. The secret is in the seasoning blend that mimics classic burger seasonings. Unlike our air fryer pizza rolls, these have a more substantial filling that really satisfies hunger. You’ll love how all those familiar flavors come together in this fun, portable format!
How to Make Air Fryer Cheeseburger Egg Rolls
Quick Overview
These air fryer cheeseburger egg rolls are incredibly easy to make and deliver maximum flavor with minimal effort. The crispy exterior gives way to a hot, cheesy, and savory filling that tastes just like your favorite cheeseburger.
Key Features:
- Golden crispy exterior
- Juicy, flavorful beef filling
- Melted cheese in every bite
- Kid-friendly and perfect for sharing
Prep Time: 15 minutes
Cook Time: 12 minutes
Total Time: 27 minutes
Servings: 12 egg rolls
Key Ingredients for Air Fryer Cheeseburger Egg Rolls
For the Filling:
- 1 lb ground beef (80/20 blend works best)
- 1 small onion, finely diced
- 2 cloves garlic, minced
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tbsp Worcestershire sauce
- 1 1/2 cups shredded cheddar cheese
- 1/4 cup diced pickles
- 2 tbsp ketchup
- 1 tbsp mustard
For Assembly:
- 12 egg roll wrappers
- 1 egg, beaten (for sealing)
- Cooking spray or oil for brushing
Step-by-Step Instructions
Step 1: Prepare the Filling Heat a large skillet over medium-high heat. Add the ground beef and cook for 5-6 minutes, breaking it up with a spoon as it cooks. Add the diced onion and minced garlic, cooking for another 3-4 minutes until the onion becomes translucent and the beef is fully cooked.
Step 2: Season the Mixture Drain any excess fat from the skillet. Add salt, black pepper, garlic powder, onion powder, and Worcestershire sauce to the beef mixture. Stir in ketchup and mustard, mixing everything thoroughly. Remove from heat and let cool for 5 minutes.
Step 3: Add Cheese and Pickles Stir the shredded cheddar cheese and diced pickles into the cooled beef mixture. The residual heat will slightly melt the cheese, creating the perfect binding consistency for the filling.
Step 4: Assemble the Egg Rolls Place an egg roll wrapper on a clean surface with one corner pointing toward you (diamond shape). Add about 2-3 tablespoons of filling in the center of the wrapper. Fold the bottom corner up over the filling, then fold in the side corners. Roll tightly toward the top corner, sealing the edge with beaten egg.
Step 5: Prepare for Air Frying Preheat your air fryer to 375°F for 3 minutes. Lightly spray or brush each egg roll with oil to ensure golden browning. Place the egg rolls seam-side down in the air fryer basket, making sure they don’t touch each other.
Step 6: Air Fry to Perfection Cook the egg rolls for 6 minutes, then carefully flip them over and cook for another 4-6 minutes until they’re golden brown and crispy. Work in batches if necessary to avoid overcrowding.
Step 7: Cool and Serve Let the egg rolls cool for 2-3 minutes before serving, as the filling will be extremely hot. Serve with your favorite dipping sauces.
What to Serve Air Fryer Cheeseburger Egg Rolls With
These versatile egg rolls pair wonderfully with classic burger accompaniments. Try serving them alongside crispy air fryer french fries or sweet potato fries for the complete burger experience.
A fresh garden salad with ranch dressing provides a nice cooling contrast to the rich, savory egg rolls. For dipping sauces, consider offering ketchup, mustard, ranch dressing, or even a special burger sauce made with mayo, ketchup, and pickle juice.
Beer, iced tea, or lemonade make excellent beverage pairings that complement the hearty flavors without overwhelming them.
Top Tips for Perfecting Air Fryer Cheeseburger Egg Rolls
Perfect Filling Consistency
Make sure your beef mixture is completely cooled before adding the cheese. Hot filling will make the cheese too melty and difficult to work with. If you’re short on time, spread the mixture on a baking sheet to cool faster.
Sealing Techniques
Use just enough beaten egg to seal the wrapper edges – too much will make them soggy. Press firmly along all seams to prevent the filling from leaking out during cooking. If you’re having trouble with sealing, try dampening your fingers with water to help manipulate the wrapper.
Avoid Overfilling
Less is more when it comes to filling these egg rolls. Overstuffed egg rolls are prone to bursting open during cooking. About 2-3 tablespoons of filling per wrapper is the perfect amount.
Ingredient Substitutions
Ground turkey or chicken can replace beef for a lighter option. Use your favorite cheese – pepper jack adds a spicy kick, while Swiss provides a milder flavor. For a healthier twist, try whole wheat egg roll wrappers if available.
Air Fryer Tips
Don’t skip preheating your air fryer – it ensures even cooking from the start. If your air fryer runs hot, reduce the temperature to 360°F and add a minute or two to the cooking time. Always check the first batch to gauge your specific air fryer’s performance.
Storing and Reheating Tips
Storage Guidelines
Store leftover cooked egg rolls in an airtight container in the refrigerator for up to 3 days. For best quality, place a paper towel in the container to absorb any excess moisture that could make them soggy.
Freezing Instructions
These egg rolls freeze beautifully! You can freeze them either before or after cooking. For uncooked egg rolls, place them on a baking sheet lined with parchment paper and freeze until solid, then transfer to freezer bags for up to 3 months.
Reheating Methods
To reheat refrigerated egg rolls, pop them back in the air fryer at 350°F for 2-3 minutes until crispy and heated through. For frozen cooked egg rolls, air fry at 375°F for 4-5 minutes. Avoid microwaving as it will make the wrapper soggy.
The uncooked frozen egg rolls can be cooked directly from frozen – just add 2-3 extra minutes to the cooking time.
Frequently Asked Questions
Can I make these egg rolls ahead of time?
Absolutely! You can assemble the egg rolls up to 24 hours in advance and store them covered in the refrigerator. You can also freeze them uncooked for up to 3 months. Just remember to cook them straight from frozen with a few extra minutes added to the cooking time.
What if I don’t have an air fryer?
You can absolutely make these in a conventional oven! Preheat to 425°F, brush the egg rolls with oil, and bake for 12-15 minutes, flipping halfway through. For deep frying, heat oil to 350°F and fry for 2-3 minutes until golden brown.
Why do my egg rolls keep bursting open?
This usually happens from overfilling or not sealing properly. Make sure to use only 2-3 tablespoons of filling per wrapper and seal all edges with beaten egg. Also, ensure your filling is completely cool before assembling.
Can I use different types of meat?
Yes! Ground turkey, chicken, or even plant-based meat substitutes work well. Just make sure to season them appropriately and cook thoroughly. The cooking times may vary slightly depending on the meat you choose.
What’s the best cheese for this recipe?
Cheddar cheese works wonderfully, but you can experiment with different types. Pepper jack adds heat, mozzarella provides extra stretch, and American cheese gives that classic burger shop flavor. Avoid soft cheeses that might make the filling too wet.
How do I prevent the wrappers from drying out?
Keep unused egg roll wrappers covered with a damp paper towel while you’re working. This prevents them from becoming brittle and cracking when you try to fold them.
Nutritional Information
| Nutrient | Per Egg Roll (1 of 12) |
|---|---|
| Calories | 185 |
| Total Fat | 8g |
| Saturated Fat | 4g |
| Cholesterol | 35mg |
| Sodium | 420mg |
| Total Carbs | 18g |
| Dietary Fiber | 1g |
| Sugars | 2g |
| Protein | 12g |
Nutritional values are approximate and may vary based on specific ingredients used.
Bonus Tips and Variations
Spice It Up Variations
Add diced jalapeños or a dash of hot sauce to the filling for heat lovers. Try using pepper jack cheese and adding some cayenne pepper to the seasoning mix for an extra kick that will wake up your taste buds.
Veggie-Packed Version
Sneak in some nutrition by adding finely diced bell peppers, mushrooms, or even shredded lettuce to the filling. These vegetables add great texture and help stretch the filling further while adding nutritional value.
Sauce Variations
Create a special dipping sauce by mixing mayonnaise, ketchup, pickle juice, and a touch of mustard – it’s like having burger sauce for dipping! Ranch dressing mixed with a bit of hot sauce is another crowd-pleaser.
Meal Prep Magic
These egg rolls are fantastic for meal prep. Make a big batch on Sunday, freeze them individually, and you’ll have quick dinners or snacks ready all week long. They cook perfectly from frozen in the air fryer.
These air fryer cheeseburger egg rolls truly are the perfect combination of convenience, flavor, and family-friendly appeal. They’re crispy, cheesy, satisfying, and so much fun to eat. Whether you’re serving them as an appetizer for your next party or making them for a quick weeknight dinner, they’re guaranteed to become a regular rotation in your meal planning. Give this recipe a try, and watch as it quickly becomes one of your most requested dishes!
